Rice, Dal, and Vegetables: A Journey Through Nepal’s Heartwarming Traditional Meal

Introduction Nestled in the Himalayas, Nepal’s culinary heritage is a reflection of its diverse culture and breathtaking landscape. At the heart of Nepali cuisine lies a simple yet profound meal i.e. rice, dal ( lentil soup ), and vegetables. This traditional trio not only nourishes the body but also tells a story of sustenance, community,…